Luxardo Aperitivo’s low alcoholic content and refreshing botanical and citrus flavors make it the perfect companion for Prosecco and a sunny brunch spread.
2 oz. Luxardo Aperitivo
3 oz. Prosecco
1 oz. club soda
Orange slice for garnish
Fill a balloon glass with ice.
Pour in the Luxardo Aperitivo, then Prosecco.
Top with a splash of club soda and an orange slice.
Era of Origin
Aperitivo hour, the Luxardo way!
t’s not a Spritz without the telltale orange of
Aperitivo. And it’s not summertime til you’ve
clinked balloon glasses of the bubbly, bittersweet drink. Long before the orange drink took over Instagram — approximately 200 years before — Italians were enjoying Aperitivo hour with a timeless Spritz.
In the early 1800s, Austrians in Northern Italy began enjoying their wine with a splash, or in German, a “spritz” of water. By the 1920s, the Spritz had gained its telltale orange hue, and by the 1950s, grown into a cocktail recipe of orange-flavored Italian liqueur and Prosecco, topped with sparkling water. But one thing has never changed — the Spritz has always been the drink of Italian summer.
Looking for more? Shake (or stir) one of these up:
Botanical, bubbly and bright, this clear Italian aperitivo is perfect for sunny, summer sipping.